TOUR INCLUDES, POPULUXE BREWING, LUCKY ENVELOPE BREWING, AND URBAN FAMILY BREWING COMPANY. This is the part of Ballard where pioneering visionaries brewed the first barrel of Redhook Ale back in 1983 and started a craft brewing revolution. That revolution continues in the Ballard Brewery District that now has the highest concentration of craft breweries in the world. We will explore the history of beer and learn about different beer styles. We'll sample freshly brewed beers and learn what to look for when tasting new beers and appreciate the many historic and contemporary styles.At each brewery our Cicerone certified Beer Guide will lead a guided tasting of four, 4-once beers, for a total of 12 different beers. This is about 3 pints of beer. * 3/4 of a mile, 1,500 steps* Each guide a certified cicerone* 12 different 4 oz beers* Free 4-oz souvenir tasting glass* Free souvenir Bottle Key-Chain opener* Beer & Food Pairing Guide
4-hour tour in the city center, incl.: major attractions of Yekaterinburg, dumplings cooking workshop, lunch and dive-in bar in a haunted mansion where you'll taste home-made berry liqueurs ("nalivka"), craft beer, cheese and meat snacks.It is your chance to spot the main attractions and to taste traditional Russian food made by yourself and home-made Russian drinks. An informative walking tour along such sights as the City Dam, the Iset River, the Church on the Blood continues in a cosy restaurant with authentic Russian atmosphere where you'll be taught how to make dumplings - easy-to-make and truly delicious local food. After a hearty lunch, we'll have a small walk to Pils Live Bar. On our way, we'll see some unique attractions, like Vysotski scyscraper and monument to Invisible man. In the bar, you'll taste home-made "nalivka", craft beer and snacks (jerked meat or cheese set). If lucky, you may also witness a small live blues or rock show held in the bar from time to time.
You are about to discover how to leverage the power of storytelling to get customers to want to buy from you, build strong customer loyalty, maximize your profits, and achieve much more! Storytelling has been connecting serious brands around the world with serious customers for decades and through it, these businesses been enjoying ever-increasing engagement, loyalty, and profits. Think of the most popular brands around the world - when you look closely, they all have a story that make them resonate with their target audience. From soft drink manufacturers to makers of chocolates, fast food joints to beer manufacturers to even organic food brands, every serious brand has a story....And yes, storytelling is an essential part of content marketing; it’s a powerful technique that assists business owners craft and convey their message to their customers in the most reliable, engaging and captivating way to spur attention, emotional connection and long-term purchases. What business wouldn’t want that? By virtue that you are reading this, it is likely that you’ve heard a thing or two about storytelling for business and are not certain what steps to take, when and how exactly to go about telling your business story....Lucky for you, this book seeks to address just that by addressing all manner of questions going through your mind: How does a good story look like?How do you craft a compelling story?Is there a template or universal structure?Are there any tips I should consider?How do I avoid mistakes?These and countless similar questions are addressed in this book which is designed to give you a gentle introduction to the concept of storytelling, show you why you need it and how you can use it to build a powerful brand in clear, easy steps. So if you’re a beginner who wants something simple, straightforward and comprehensive, then keep readi 1. Language: English. Narrator: D. Wolf. Audio sample: http://samples.audible.de/bk/acx0/194528/bk_acx0_194528_sample.mp3. Digital audiobook in aax.
The story of beer in San Francisco is as old as the city itself. San Francisco had its first commercial brewery by 1847, two years before the gold rush, and went on to reign as the major brewing center in the American West through the nineteenth century. From the 1930s to the early 1950s, iconic San Francisco-based breweries Lucky and Acme owned the statewide California market. In the 1960s, Fritz Maytag transformed San Francisco's tiny and primitive Anchor Brewing into America's first craft brewery. Now, well into its fourth generation of craft breweries, San Francisco has seen more new breweries open in the second decade of the twenty-first century than were opened in the entire previous century, proving that tech is not San Francisco's only booming industry. Join local author and beer enthusiast Bill Yenne as he explores San Francisco's rich tapestry of beers and breweries that have made it a brewing capital in the West.
The story of beer in San Francisco is as old as the city itself. San Francisco had its first commercial brewery by 1847, two years before the gold rush, and went on to reign as the major brewing center in the American West through the nineteenth century. From the 1930s to the early 1950s, iconic San Francisco-based breweries Lucky and Acme owned the statewide California market. In the 1960s, Fritz Maytag transformed San Francisco's tiny and primitive Anchor Brewing into America's first craft brewery. Now, well into its fourth generation of craft breweries, San Francisco has seen more new breweries open in the second decade of the twenty-first century than were opened in the entire previous century, proving that tech is not San Francisco's only booming industry. Join local author and beer enthusiast Bill Yenne as he explores San Francisco's rich tapestry of beers and breweries that have made it a brewing capital in the West.