Beer in the Mountains – It just feels right.A beer festival in Whistler? What could be better! Whistler Village Beer Festival, will be returning with 7-days of beer-fuelled fun September 14 – 20, 2020. Signature events such as Craft Cultures and Master Crafters will be returning with new fun themes and other events such as Tap Takeovers, food and beer pairings, and more!The Main Event will be on September 19 and 20 at Whistler Olympic Plaza and feature 60 breweries with over 120 beers and ciders.
The sail will feature a tasting of both NY State Hard Ciders and NY Fall Seasonal Craft Beer with four tastings total. The tasting will be led by our expert beer and cider brewmasters with delicious Autumn appropriate bratwurst to go along with the delicious drinks. Hot mulled cider will be available for purchase. All of this to be enjoyed while taking in NYC's fall colors and spectacular views of the NYC skyline and the Statue of Liberty.
A Tour is a great way to experience the proud heritage and brewing craft of the Cascade Brewery, a Tasmanian icon. Our tours depart from the Cascade Visitor Centre throughout the day and are available to anyone over the age of 16. Numbers are limited so booking in advance is highly recommended.After your tour experience you'll return to the bar for a selection of ice cold, brewery fresh beers and ciders. Here you can relax in our heritage beer garden, enjoy a meal from our café, check out the displays or browse the merchandise. Brewery tours take approximately one hour plus tasting time and run every day (closed Christmas Day and Good Friday).
The perfect shore excursion, disembark to meet your chauffeur ship side and wave to your fellow passengers as they wait to board the shuttles into town. Spend 4 hours in the luxury of a vintage car, enjoying an itinerary designed to your tastes and when its all over the choice off being dropped off in Napier to perhaps do a little shopping or simply have your chauffeur drop you directly back at the ship and avoid the queues for the return shuttle.Winery options: 4 Hours spent sampling some of Hawke's Bay's finest wines. Beer & Cider options: Try a paddle of award winning ciders or craft beers.Scenic options: Tour Hawke's Bay's varied countryside; from orchards and vineyards to dramatic rolling hills.We will be in contact to discuss your preferences and design you perfect day. Otherwise leave it to us and let's see if we can't exceed your expectations by showing you the Best of the Bay, our way!All tastings included along with a platter to share in a beautiful vineyard setting.
Is beer part of your Seattle itinerary? Do you want to sample different types of beer? Do you want to know where to even start? If you answered yes to any of these questions, then this book is for you.50 Things to Know about Seattle Breweries by Silvain Alarilla offers an approach to getting buzzed like a local. Most travel books will help you get to all those picture-worthy Seattle spots, or tell you where to eat. This guide will get you into the mindset of an avid Seattle beer drinker and a crash course in beer. From this audiobook, you'll discover how to get the most variety of beer during your stay in the Greater Seattle area. This book will help you with tips if you are new to craft beer and/or maybe looking for something new in your visit. You can even use it for a quick read before you land at Sea-Tac International Airport. By the time you finish this audiobook, you will know what beer to grab and where. So, buy this audiobook today. You'll be glad you did. 1. Language: English. Narrator: Silvain Alarilla. Audio sample: http://samples.audible.de/bk/acx0/136366/bk_acx0_136366_sample.mp3. Digital audiobook in aax.
A fun, festive guide for both the enthusiasts and bar professionals! Here isa smart, pop culture-driven look at the hard cider revolution&#8212;the what, how, and why of this fantastic beverage. Let&#8217;s face it: just ten years ago, hard cider was something sipped by expats watching rugby matches or pined for by former foreign exchange students. Heck, many people thought cider was something preschoolers drank in sippy cups before naptime. Not anymore. Hard cider sales have skyrocketed in the last decade, with craft cider sales increasing 49 percent in just the last two years. But though sales and interest in hard cider continue to grow, there&#8217;s still more than a bit of confusion regarding this blossoming alcoholic beverage. Is it a beer, or is it a wine? Is cider-beer a thing? Are all ciders sweet? Polls reveal that some drinkers think Mike&#8217;s Hard Lemonade and Redd&#8217;s Apple Ale are cider (they&#8217;re not). This informative book will include: A brief overview of world cider history A more detailed pop culture history of American cider&#8217;s explosive growth Definitions, regions, fun facts, and famous cider and apple quotes An exploration of cider varieties and brands More than 50 cider cocktail recipes! The book explores the cider varieties and brands to try, touches on the history of the drink that fueled the American Revolution, and details the do&#8217;s and don&#8217;ts of making cider cocktails.
Hard cider is far more than sweet apple juice with a kick. It is the fasted growing alcoholic beverage on the market today. After standing in the shadow of craft beer, hard cider is enjoying a much overdue renaissance. Craft Cider will uncover this unique beverage's history, the current state of cider in the marketplace, and recommend commercial ciders that represent the best in each style. Whether you are a beginner or a seasoned brewer, Craft Cider will be the go-to book for all skill levels to learn new brewing techniques, explore recipes, and learn about the expansive history of this age-old drink.
Easy to brew, easy to customize, and enormously delicious! Looking for a crisp, clean, and scrumptious alternative to beer? On a gluten-free diet or allergic to the grains used in brewing beer? Want to experience the pride that comes when your friends crack open one of your bottles and exclaim, 'You made this?' Then welcome to the world of hard cider. Suddenly it's everywhere--it's on the menu in pubs and restaurants, and there's a dizzying array of ciders available in stores. And some cider lovers, just like craft beer drinkers, are looking for ways to create their own brew. The Everything Hard Cider Book takes you step by step into the fermentation and bottling process, with tips on finding the proper equipment, sourcing ingredients, varying flavors, and creating unique packaging. You'll also find advice on advanced techniques, like evaluating the finished product, varying recipes for your own taste, and even growing fruit for cider. And with thirty-five essential and adaptable recipes for apple and other fruit ciders, you'll find everything you need to make your own distinctive and delicious beverages.
50 Things to Know about Seattle Craft Beer: Beer Ciders & More