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The Craft Beer Dictionary
16,76 € *
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Get to grips with the craft beer revolution, with this stylish and in-depth guide to the many complex terms and techniques, equipment and varieties that go into creating the perfect beer.Hundreds of entries cover every aspect of the craft beer world, from ingredients, brewing and storing through to tasting notes for the many different styles of beer available today.Written by award-winning beer expert Richard Croasdale and with stunning illustrations throughout, The Craft Beer Dictionary is an essential guide for the craft beer drinker.

Anbieter: Dodax AT
Stand: 20.01.2020
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Fifty Places to Drink Beer Before You Die
20,48 € *
ggf. zzgl. Versand

What is the most unforgettable place you've ever taken a refreshing sip of a cold beer? In Fifty Places to Drink Beer Before You Die, Chris Santella explores the best destinations to crack open a cold one, reflect on the day and take in the scenery. The book features the world's top locations for imbibing, from beautiful landscapes to beer festivals, breweries, classic drinking establishments and brand-new, under-the-radar spots. With a mix of national and international places to visit-Asheville, Denver, Prague, Munich, Vienna, and more-as well as firsthand accounts from contributors such as Sam Calagione (founder of Dogfish Head Craft Brewery) and Joe Wiebe (author of Craft Beer Revolution), this book will make you want to trek to each must-see destination. Packed with beautiful, vibrant photography that brings each locale to life, Fifty Places to Drink Beer Before You Die,/b will leave you craving barley and hops and eagerly planning your next trip.

Anbieter: Dodax AT
Stand: 20.01.2020
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On Beer and Food
29,90 € *
ggf. zzgl. Versand

Good beer is a taste-intensive and surprisingly versatile accompaniment to good food--often better suited than wine. This book presents rescipes and fundamentals that explore the pairing of food and beer. Until recently, beer had been grossly underestimated as an accompaniment to sophisticated cuisine. But the booming craft beer movement is now sparking a fundamental shift. Diversity in aroma and nuance in flavor make these enw beers a wonderful complement to food--at times even better and more original than wine. The Gourmet's Beer Cookbook shows what an extensive, vibrant, and interesting role beer can play in the dining experience. Aside from an introduction into the culture and flavors of craft beer, this book presents recipes from innovative chefs to create deliciously adventurous food and beer pairings. These include tarte flambee with green asparagus to be served with Flemish red beer and saddle of veal with vanilla carrots and potato medallions to be served with pilsner. Desserts too can be coupled with the right beer for a unique taste experience, as with plum pancakes garnished with wheat beer zabaglione and served with wheat beer itself. Beer is not only for drinking. Used as an ingredient, it can provide dishes with the perfect seasoning. But when a strong companion for a meal is needed, a beer's spices and hoppy character make it an excellent choice. It can work as a harmonious complement to a dish or provide it with a surprising contrast, remaining distinct while not overshadowing any flavors. As an extension to our recent release Barley & Hops, The Gourmet's Beer Cookbook is a book for all who enjoy good food and drink, like to cook, and are enthusiastic about new taste experiences.

Anbieter: Dodax
Stand: 20.01.2020
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On Beer and Food
30,80 € *
ggf. zzgl. Versand

Good beer is a taste-intensive and surprisingly versatile accompaniment to good food--often better suited than wine. This book presents rescipes and fundamentals that explore the pairing of food and beer. Until recently, beer had been grossly underestimated as an accompaniment to sophisticated cuisine. But the booming craft beer movement is now sparking a fundamental shift. Diversity in aroma and nuance in flavor make these enw beers a wonderful complement to food--at times even better and more original than wine. The Gourmet's Beer Cookbook shows what an extensive, vibrant, and interesting role beer can play in the dining experience. Aside from an introduction into the culture and flavors of craft beer, this book presents recipes from innovative chefs to create deliciously adventurous food and beer pairings. These include tarte flambee with green asparagus to be served with Flemish red beer and saddle of veal with vanilla carrots and potato medallions to be served with pilsner. Desserts too can be coupled with the right beer for a unique taste experience, as with plum pancakes garnished with wheat beer zabaglione and served with wheat beer itself. Beer is not only for drinking. Used as an ingredient, it can provide dishes with the perfect seasoning. But when a strong companion for a meal is needed, a beer's spices and hoppy character make it an excellent choice. It can work as a harmonious complement to a dish or provide it with a surprising contrast, remaining distinct while not overshadowing any flavors. As an extension to our recent release Barley & Hops, The Gourmet's Beer Cookbook is a book for all who enjoy good food and drink, like to cook, and are enthusiastic about new taste experiences.

Anbieter: Dodax AT
Stand: 20.01.2020
Zum Angebot
Barley & Hops
36,00 € *
ggf. zzgl. Versand

Going back to basics, small breweries are using meticulous craftsmanship to create beers with rich taste. These beers represent a new authenticity and way of life. For some, beer has always been a treat for body and soul. Now, beer is establishing itself as the drink of choice among a hipper, cultured audience. “Brew it yourself” is more than a trend, it’s the credo of a new creative scene that has developed around beer and is questing for its lost taste. What began over 30 years ago with hobby brewers in the United States has today become an international movement with beer-loving adherents from Europe to South Africa. Small enterprises worldwide are combining fresh ideas with traditional methods to create outstanding craft beers. Their inspired experimentation has resulted in a growing range of products that are rekindling passion for the golden goodness. No matter how they are brewed or whether they feature special flavors or new production methods, these beers are all made for maximum drinking enjoyment for those with discerning tastes. Their packaging design is as characteristic as the beers themselves and includes striking labels or bottles with unusual shapes or colors.Barley & Hops gives beer connoisseurs a behind-the-kettles look at their favorite beverage—from its historical origins and regional distinctions to current developments. The book includes portraits of those who are united in their passion for craft beer, the brewing process, and creating something unique. Here, they share their personal stories of how they came to brew beer and, in the process, give insight into how beer is advancing our drinking culture today.

Anbieter: Dodax AT
Stand: 20.01.2020
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Fifty Places to Drink Beer Before You Die
20,07 € *
ggf. zzgl. Versand

What is the most unforgettable place you've ever taken a refreshing sip of a cold beer? In Fifty Places to Drink Beer Before You Die, Chris Santella explores the best destinations to crack open a cold one, reflect on the day and take in the scenery. The book features the world's top locations for imbibing, from beautiful landscapes to beer festivals, breweries, classic drinking establishments and brand-new, under-the-radar spots. With a mix of national and international places to visit-Asheville, Denver, Prague, Munich, Vienna, and more-as well as firsthand accounts from contributors such as Sam Calagione (founder of Dogfish Head Craft Brewery) and Joe Wiebe (author of Craft Beer Revolution), this book will make you want to trek to each must-see destination. Packed with beautiful, vibrant photography that brings each locale to life, Fifty Places to Drink Beer Before You Die,/b will leave you craving barley and hops and eagerly planning your next trip.

Anbieter: Dodax
Stand: 20.01.2020
Zum Angebot
Brew
21,50 € *
ggf. zzgl. Versand

Making good beer at home is easy, and oh so cheap. Brew takes the novice beer-enthusiast by the hand and talks you through every last step of the process.The craft beer revolution is upon us. All over the world we're enjoying bottles of American craft, old Belgian, real British ale and exquisite German lager, and you can make it all for yourself. You don't need to go out and buy loads of kit. With a plastic bucket or two, you can make beer as good as any beer in the entire world and customise it to your own tastes.With beautiful step-by-step photographs and comprehensive sections on how and what you need to get started, bottling and storing, a glossary of key ingredient types, troubleshooting tips and proven beer recipes that result in complex flavours, every taste and skill level is catered for.Brew isn't like other brewing books. It is for those who have never brewed and want to understand more, for those who have a basic grasp and a few beers under their belt, and it is for those with experience who want inspiration to continue to grow.

Anbieter: Dodax AT
Stand: 20.01.2020
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Beer in the United States
34,00 € *
ggf. zzgl. Versand

Beer is the most popular alcoholic beverage in the United States. Within the United States, beer is manufactured by more than 1,500 breweries which range in size from beverage industry giants to small brew pubs that sell their beer only on premises. Many people in the United States also enjoy the hobby of homebrewing. The United States produces about 230 million hectoliters (about 6 billion gallons) of beer annually and leads the world in beer production with regards to volume. The number of breweries in the United States ranks first in the world. Beer consumption by Americans is about 85 liters annually, which in 2002 ranked 8th in the world. There were about 1,400 breweries in the United States before Prohibition, and they produced a variety of beer. Prohibition caused nearly all American breweries to close and all were forced to end legal production. After prohibition, the brewing industry was dominated by a smaller collection of breweries. In the late 1970s, American law changed in several ways that were beneficial to small breweries and the craft-beer revolution began.

Anbieter: Dodax
Stand: 20.01.2020
Zum Angebot
Brew
20,90 € *
ggf. zzgl. Versand

Making good beer at home is easy, and oh so cheap. Brew takes the novice beer-enthusiast by the hand and talks you through every last step of the process.The craft beer revolution is upon us. All over the world we're enjoying bottles of American craft, old Belgian, real British ale and exquisite German lager, and you can make it all for yourself. You don't need to go out and buy loads of kit. With a plastic bucket or two, you can make beer as good as any beer in the entire world and customise it to your own tastes.With beautiful step-by-step photographs and comprehensive sections on how and what you need to get started, bottling and storing, a glossary of key ingredient types, troubleshooting tips and proven beer recipes that result in complex flavours, every taste and skill level is catered for.Brew isn't like other brewing books. It is for those who have never brewed and want to understand more, for those who have a basic grasp and a few beers under their belt, and it is for those with experience who want inspiration to continue to grow.

Anbieter: Dodax
Stand: 20.01.2020
Zum Angebot